Columbia Tavern
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    • Lunch & Dinner Menu
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Columbia Tavern
  • Home
  • Lunch & Dinner Menu
  • Brunch Menu
  • Catering Menu
  • About Us
  • Contact Us

lunch and dinner Menu

Starters

Columbia Wings

16

 Bone-in or boneless. Buffalo, Nashville HOT, Columbia Sauce, Garlic Scampi, Thai Chili, BBQ, Honey Sriracha, Dry Rub or Plain

Loaded Tater Tot Kegs

14

 Bacon and cheddar stuffed tater tots topped with bacon crumbles, scallions and house made cheese sauce

Scallops Wrapped in Bacon

17

 Fresh sea scallops wrapped with applewood smoked bacon. Served with thai chili sauce

Shrimp Cocktail

3 each

Jumbo Shrimp poached to order and chilled. Served with house-made cocktail sauce and lemon

Fried Mozzarella

14

Fresh mozzarella hand breaded and deep fried. Served with house made marinara

Stuffed Mushrooms

16

 Large mushroom caps stuffed with our house-made seafood stuffing and topped with melted cheese

Rice Balls

14

Deep fried, lightly battered cheesy rice balls. served with chipotle aioli

Spicy Hummus

11

House made hummus with cherry pepper relish and goat cheese topped with a roasted garlic oil drizzle. Served with grilled pita bread

Chips, Salsa and Guacamole

12

 Our house-made salsa and made-to-order guacamole with tri-colored nacho chips

Potato Skins

15

 Crispy potato skins stuffed with cheddar and crispy bacon. Served with a side of sour cream. Add Chili +$2 

Buffalo Chicken Dip

14

 House made casserole of shredded chicken, ranch dressing, cream cheese and a spicy buffalo sauce. Served with house made tortilla

Soft Pretzels

14

 Soft pretzel served with house-made cheese sauce and Guinness mustard for dipping 

Cheese Nachos sm/lg

14/17

 House fried tortilla chips with melted cheddar jack and our three cheese sauce. Garnished with chopped lettuce, tomato, onion, jalapenos, and olives. Served with sour cream and salsa. Chili +3, Grilled Chicken +5, Pulled Pork +5, Guacamole +4 

Poutine

14

 House fries with cheddar cheese curds and house-made gravy 

Fries-Fries-Fries

12

Basket of fries with your choice of toppings: Cheese Sauce, Chili or Chowder.  Add Bacon or Jalapenos $1


Soup and salad

Soup of the Day

6 -cup 8 - bowl

 Chefs revolving selection

French Onion Soup

8

 Melted Swiss and a French bread crouton

Clam Chowder

7 -cup 9 - bowl

New England Style

Smokehouse Tavern Chili

8 -cup 10 - bowl

 Slow cooled and topped with cheddar and onions. Served with tri-colored tortilla chips

House Salad

10

Mixed greens, carrots, cucumbers, red onions, croutons and cherry tomatoes

Caesar Salad

10

Romaine, shaved cheese blend, garlic croutons and house made Caesar dressing

Cobb Salad

19

Grilled chicken breast sliced over chopped romaine garnished with diced tomatoes, red onions, sliced avocado, hard boiled egg, gorgonzola and crumbled Applewood smoked bacon. With lemon vinaigrette dressing

ADD ONS:

GRILLED CHICKEN 7. BUFFALO  CHICKEN 7. GRILLED SHRIMP 9. STEAK TIPS 11. SALMON 11


Between the bun

Columbia Burger

21

Two eight ounce beef patties topped with thick cut bacon, fried onion petals, lettuce, tomato, 

cheddar and American cheese

California Burger

17

Avocado slices, bacon, lettuce, tomato and chipotle mayo

Mushroom Swiss Burger

16

Lettuce, tomato, sauteed mushrooms and melted swiss cheese

Hickory Burger

17

Cheddar, hickory-smoked bacon, caramelized onions and smoky barbecue sauce 

Porky Burger

19

Hickory smoked pulled pork simmered in BBQ sauce, bacon, cheddar, lettuce and tomato

Build Your Own

14

Whatever you can dream up! 

Each item add 50 cents 


Sandwiches

Smoked Brisket

16

Shaved thin and topped with house made coleslaw, pickles and BBQ sauce on toasted sourdough

Fried Haddock

16

Fresh fried haddock topped with lettuce tomato and tarter sauce

French Dip

17

Thin sliced prime rib with melted Swiss served on a French baguet with au jus for dipping 

Steak and Cheese

17

Everyone's favorite. Shaved rib eye with American Cheese. You select the rest

NY Black Pastrami and Swiss

17

Thin sliced black pastrami shaved thin and steamed with Swiss cheese served on marble rye 

The Rueben

16

House made corned beef, Swiss cheese, sauerkraut and Russian dressing, grilled between two slices of marble rye

Avocado BLT

15

Sliced avocado, lettuce, tomato, apple wood smoked bacon and chipotle mayo

+Turkey breast +5

Turkey Bacon Swiss

16

Fresh roasted turkey breast topped with apple wood smoked bacon, Swiss cheese, lettuce and tomato and mayo

3-Cheese Grilled Cheese

13

American, Swiss, goat cheese, tomato and bacon on grilled sourdough

Lunch Special: Weekdays 11:30am-4pm

15

1/2 Sandwich and choice of:

Cup of clam chowder

Cup of soup of the day

Small garden salad

Small Caesar salad


Wraps

Kayla's Buffalo Chicken Wrap

17

Grilled buffalo chicken breast sliced thin and rolled in a whole wheat wrap with chopped lettuce, tomatoes, banana hot peppers, chopped pickles and ranch dressing

Cajun Chicken Caesar Wrap

17

Cajun seasoned grilled chicken rolled in a whole wheat wrap with chopped romaine, shaved parmesan cheese, 

croutons and Caesar dressing

Pulled BBQ Pork Wrap

18

Beer braised pulled pork, house made BBQ sauce, cheddar jack, and coleslaw

Veggie Wrap

14

House made hummus, grilled mixed vegetables and American cheese 


Artisan Flatbreads

Buffalo Chicken

16

Spicy buffalo grilled chicken with cheddar cheese and our buffalo ranch sauce

Caprese

16

Fresh tomato and basil with mozzarella cheese. Topped with a balsamic glaze

Chicken and Bacon

17

Grilled chicken and bacon with cheddar cheese and house made cheese sauce 

Bacon Cheeseburger

18

Ground beef, lettuce, tomato, onion, pickles and bacon crumbles with cheddar cheese and our special sauce 

Chicken and Spinach

16

Grilled chicken, spinach, garlic and mozzarella brushed with garlic butter 

Caramelized Onion & Goat Cheese

17

Garlic butter, goat cheese, roasted brussel sprouts and caramelized onion

Build Your Own

14

SAUCE: Tomato, Garlic Butter, BBQ Sauce TOPPINGS: Pepperoni, Bacon, Grilled Chicken, Pulled Pork, Roasted 

Peppers, Caramelized Onions, Red Onions, Tomato, Mushrooms, Spinach, Banana Peppers, Jalapenos, Garlic, Cheddar Jock, Mozzarella. 


Pasta

Lobster Ravioli

26

Jumbo ravioli stuffed with Maine lobster meat served with a lobster cream sauce 

Mac & Cheese Dinner

17

Baked with our house made three cheese sauce and rotini pasta.  W / chicken & broccoli +5- W / Buffalo chicken {grilled or fried) +5- W / Pulled pork +5 W / MAINE LOBSTER + 12

Chicken Broccoli Alfredo

22

Sauteed chicken breast and fresh broccoli tossed in our creamy alfredo sauce served over penne or linguini

Chicken Parmesan

22

Panko crusted chicken breast and melted mozzarella smothered in marinara, Served over choice of penne or linguini  

Cajun Chicken Alfredo

22

Cajun seasoned chicken breast sauteed and tossed in our creamy alfredo sauce served over penne or linguini 

Columbia Chicken

23

Chicken cutlet sauteed in our house made lemon garlic sauce with grape tomato and parsley. Served over choice penne or linguini. Topped with baby spinach 

Pasta Primavera

17

Farm fresh vegetables tossed in a white wine, butter and garlic sauce served over penne or linguini 

American Chop Suey

16

Heaping portion of classic chop suey served with garlic toast. 


Land & Sea

PETITE FILET AU POIVRE

28

 Two 4oz filet mignon medallions, pan seared and topped with our pepper cream sauce. Served with choice of potato and vegetable

Steak and Fries

25

10oz certified Angus hanger steak served with French fries and roasted garlic aioli

Marinated Steak Tips

25

12oz of house marinated steak tips grilled to your liking. Served with choice of potato and vegetable

Surf and Turf

27

Marinated beef tips OR Angus hanger steak grilled to your liking accompanied by a Cajun spiced shrimp skewer. Served with choice of potato and vegetable

Chicken and Waffles

18

House-made waffles and fried buttermilk battered chicken tenders. Served with maple syrup

Grilled Chicken Caprese

22

Grilled chicken breast filet topped with beefsteak tomatoes, fresh parmesan & mozzarella, basil and a balsamic glaze. Served with choice of potato and vegetable

Chicken Marsala

23

Pan seared chicken breast topped with our

marsala wine sauce. Served with choice of

potato and vegetable or choice of pasta.

Wachusett Beer Battered Haddock

22

Fresh North Atlantic haddock battered in our house made Wachusett Country Ale beer batter. Served with French fries, coleslaw and house made tarter sauce

Baked Haddock

22

Fresh North Atlantic haddock baked with Ritz cracker crumb topping. Served with choice of potato and vegetable

Blackened Salmon

25

Fresh filet of cajun spiced salmon pan seared. Served with your choice of potato and vegetable

Haddock Parmesan

24

Fresh north Atlantic haddock baked with our

mozzarella cheese blend and topped with marinara. Served with choice of pasta

Shrimp and Scallop Abruzzi

29

Jumbo shrimp and diver scallops sauteed in our tomato cream alfredo sauce. Served over penne or linguini

Fish Tacos (3)

19

Fried haddock chunks in a soft warm corn tortilla, topped with shredded lettuce, salsa, avocado and

chipotle mayo. Served with house slaw.

Jambalaya

20

 Sauteed shrimp and andouille sausage served over creole spiced rice and vegetables


Ask About Our Desserts!


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